About
Botany Kitchen is based on the Isle of Wight, and specialises in bespoke high end wedding cakes and botanical sugar art, created by cordon bleu chef Johanna.
Flavour is as important as style and each cake will taste as delectable as the flowers look beautiful.
Cakes
As a focal point for your celebration, cakes are designed after a creative consultation where we discuss your style and flavour choices so that you can rest assured that every detail has been considered. Delicious to taste and exquisite in execution, each unique creation is made complete with sugar flowers.
Flowers
Flowers may be commissioned as ornaments or arrangements in their own right, making beautiful lasting keepsakes.
Each piece of sugar art will be designed after we have discussed your preferences, and completed to the highest level of detail.
The process
Get in touch to discuss your requirements, letting me know the date and location of your event, how many servings are required for cakes, and how you heard of Botany Kitchen.
Minimum orders apply, and pricing reflects your individual requirements and choices.
Every commission accepted will be a unique creation and given the highest level of individual attention.
All orders must be collected in person or be delivered by Botany Kitchen (separately priced) as each piece is very delicate and cannot be shipped.
Contact
Please use the form below to contact me or email johanna@botanykitchen.com
@botanykitchen